American Wheat (NB kit) w/ Huell Melon - Beer Recipe - Brewer's Friend

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American Wheat (NB kit) w/ Huell Melon

138 calories 14 g 12 oz
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Beer Stats
Method: Extract
Style: American Wheat or Rye Beer
Boil Time: 30 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 5.625 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Northern Brewer
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
URL: http://www.northernbrewer.com/documentation/beerkits/AmericanWheatBeer.pdf
Created: Thursday October 15th 2015
1.042
1.010
4.2%
17.5
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Wheat6 lb Liquid Malt Extract - Wheat 35 3 100%
6 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 4.8 Boil 30 min 12.3 33.3%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 5.2 Boil 10 min 5.22 33.3%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 5.2 Dry Hop 5 days 33.3%
3 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 5.12 20.5  
Volume increase from sugar/extract (early additions) 0.51 2  
Pre boil volume (equipment estimates 5.83 g | 23.3 qt) 5.63 22.5  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 4.8 g | 19.2 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 5.12 20.5
Equipment Profile Used: System Default
"American Wheat (NB kit) w/ Huell Melon" American Wheat or Rye Beer recipe by Northern Brewer. Extract, ABV 4.24%, IBU 17.52, SRM 3.59, Fermentables: (Liquid Malt Extract - Wheat) Hops: (Cascade, Huell Melon)
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  • Last Updated: 2016-09-22 15:38 UTC