Thom's Yank Brew - Beer Recipe - Brewer's Friend

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Thom's Yank Brew

169 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Sunday August 16th 2015
1.055
1.014
5.4%
53.0
12.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 90.9%
0.50 kg American - Caramel / Crystal 90L0.5 kg Caramel / Crystal 90L 33 90 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Columbus15 g Columbus Hops Pellet 15 Boil 60 min 26.14 25%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Boil 15 min 21.62 50%
15 g Columbus15 g Columbus Hops Pellet 15 Boil 5 min 5.21 25%
60 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 18.9 L) 18.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23
Going into fermentor 23
Total: 34.9  
Equipment Profile Used: System Default
"Thom's Yank Brew" American IPA beer recipe by Frothmaster. All Grain, ABV 5.4%, IBU 52.97, SRM 12.7, Fermentables: (Pale Ale, Caramel / Crystal 90L) Hops: (Columbus, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-16 04:28 UTC