Ratatosk Cascade Ale - Beer Recipe - Brewer's Friend

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Ratatosk Cascade Ale

145 calories 12.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: the homebrew handbook (Law /Grimes)
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Sunday June 7th 2015
1.048
1.008
5.2%
34.8
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10,850 g United Kingdom - Pilsen10850 g Pilsen 36 1.8 95.7%
490 g Torrified Wheat490 g Torrified Wheat 36 2 4.3%
11,340 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
32 g Cascade32 g Cascade Hops Pellet 6.7 Boil 60 min 11.55 13.7%
32 g Saaz32 g Saaz Hops Pellet 3.3 Boil 30 min 4.37 13.7%
67 g Cascade67 g Cascade Hops Pellet 6.7 Boil 30 min 18.59 28.8%
32 g Saaz32 g Saaz Hops Pellet 3.3 Boil 1 min 0.25 13.7%
70 g Cascade70 g Cascade Hops Pellet 6.7 Boil 0 min 30%
233 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Protofloc Other Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 65 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.87 L. Suggest reducing initial water volume to 45.4 L and adding 11.47 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 34
Mash volume with grains 41.5
Grain absorption losses -11.3
Remaining sparge water volume 33.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.9 L) 55
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.2
Post boil volume (equipment estimates 48.1 L) 50
Estimated amount in fermentor 50
Total: 67.2  
Equipment Profile Used: System Default
"Ratatosk Cascade Ale" American Pale Ale beer recipe by the homebrew handbook (Law /Grimes). All Grain, ABV 5.22%, IBU 34.75, SRM 3.47, Fermentables: (Pilsen, Torrified Wheat) Hops: (Cascade, Saaz) Other: (Protofloc)
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  • Last Updated: 2015-10-26 15:51 UTC