Green Flash West Coast IPA Clone - Beer Recipe - Brewer's Friend

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Green Flash West Coast IPA Clone

238 calories 23.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.00003 gallons (fermentor volume)
Pre Boil Size: 7.50004 gallons
Efficiency: 65% (brew house)
Calories: 238 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Sunday May 29th 2011
1.072
1.016
7.3%
92.4
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15.75 lb Pale Malt (2 Row) US15.75 lb Pale Malt (2 Row) US 32 2 85.7%
1.31 lb Cara-Pils/Dextrine1.31 lb Cara-Pils/Dextrine 0 2 7.1%
1.31 lb Caramel/Crystal Malt - 40L1.31 lb Caramel/Crystal Malt - 40L 34 40 7.1%
18.37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus (Tomahawk)0.500008 oz Columbus (Tomahawk) Hops Pellet 14 Dry Hop 10080 days 6.7%
0.50 oz Simcoe0.500008 oz Simcoe Hops Pellet 13 Dry Hop 10080 days 6.7%
0.50 oz Centennial0.500008 oz Centennial Hops Pellet 10 Dry Hop 10080 days 6.7%
0.50 oz Amarillo Gold0.500008 oz Amarillo Gold Hops Pellet 8.5 Dry Hop 10080 days 6.7%
1 oz Simcoe1.00002 oz Simcoe Hops Pellet 13 Boil 90 min 13.3%
0.25 oz Columbus (Tomahawk)0.249987 oz Columbus (Tomahawk) Hops Pellet 14 Boil 60 min 3.3%
0.25 oz Simcoe0.249987 oz Simcoe Hops Pellet 13 Boil 60 min 3.3%
0.25 oz Simcoe0.249987 oz Simcoe Hops Pellet 13 Boil 30 min 3.3%
0.25 oz Columbus (Tomahawk)0.249987 oz Columbus (Tomahawk) Hops Pellet 14 Boil 30 min 3.3%
0.75 oz Simcoe0.749995 oz Simcoe Hops Pellet 13 Boil 15 min 10%
0.75 oz Columbus (Tomahawk)0.749995 oz Columbus (Tomahawk) Hops Pellet 14 Boil 15 min 10%
1 oz Cascade1.00002 oz Cascade Hops Pellet 5.5 Boil 10 min 13.3%
0.50 oz Columbus (Tomahawk)0.500008 oz Columbus (Tomahawk) Hops Pellet 14 Boil 60 min 6.7%
0.50 oz Simcoe0.500008 oz Simcoe Hops Pellet 13 Boil 60 min 6.7%
7.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0 lb Irish Moss Other Boil 10 min.
0 lb Gypsum Other Boil 1 hr.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
White Labs California Ale (W/ Starter)
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
47.9033 gal Mash In Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 8.04 32.1  
Mash volume with grains 9.51 38  
Grain absorption losses -2.3 -9.2  
Remaining sparge water volume (equipment estimates 2.22 g | 8.9 qt) 2.01 8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.71 g | 30.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.21 -0.8  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 10.05 40.2
Equipment Profile Used: System Default
"Green Flash West Coast IPA Clone" American IPA beer recipe by Matt Trethewey. All Grain, ABV 7.27%, IBU 92.4, SRM 9.3, Fermentables: (Pale Malt (2 Row) US, Cara-Pils/Dextrine, Caramel/Crystal Malt - 40L) Hops: (Columbus (Tomahawk), Simcoe, Centennial, Amarillo Gold, Cascade) Other: (Irish Moss, Gypsum)
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  • Last Updated: 2011-05-29 04:43 UTC