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#w00tstout

358 calories 35.1 g 16 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.24 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 358 calories (Per 16oz)
Carbs: 35.1 g (Per 16oz)
Created: Thursday December 4th 2025
1.107
1.025
10.8%
68.3
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb Simpsons - Finest Pale Ale Golden Promise12.5 lb Finest Pale Ale Golden Promise 37 2.4 56.5%
2.63 lb American - White Wheat2.625 lb White Wheat 40 2.8 11.9%
1.50 lb Flaked Rye1.5 lb Flaked Rye 36 2.8 6.8%
0.75 lb Crisp Malting - Black0.75 lb Black 34.5 600 3.4%
0.75 lb United Kingdom - Roasted Barley0.75 lb Roasted Barley 29 550 3.4%
0.50 lb United Kingdom - Carastan Light (15L)0.5 lb Carastan Light (15L) 35 15 2.3%
0.50 lb United Kingdom - Crystal Rye0.5 lb Crystal Rye 33 90 2.3%
1 lb US - Candy Sugar1 lb Candy Sugar - (late boil kettle addition) 32 0 4.5%
2 lb US - Pale 2-Row2 lb Pale 2-Row 37 1.8 9%
22.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Target2 oz Target Hops Pellet 11.5 Boil 90 min 68.28 100%
2 oz / $ 0.00
 
Target Water Profile
#KolschStyle
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.38 g | 37.5 qt) 9.13 36.5  
Mash volume with grains (equipment estimates 11.07 g | 44.3 qt) 10.82 43.3  
Grain absorption losses -2.64 -10.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.49 g | 25.9 qt) 6.24 25  
Volume increase from sugar/extract (late additions) 0.09 0.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 5 g | 20 qt) 5.25 21  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.25 g | 21 qt) 5 20  
Total: 9.13 36.5
Equipment Profile Used: System Default
"#w00tstout" No Profile Selected beer recipe by narleth. BIAB, ABV 10.75%, IBU 68.28, SRM 50, Fermentables: ( Finest Pale Ale Golden Promise, White Wheat, Flaked Rye, Black, Roasted Barley, Carastan Light (15L), Crystal Rye, Candy Sugar, Pale 2-Row) Hops: (Target)
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  • Public: Yup, Shared
  • Last Updated: 2025-12-24 02:17 UTC