Anonymous
| Water | Liters |
|---|---|
| Strike water volume at mash thickness of 3.7 L/kg | 25.6 |
| Mash volume with grains | 30.2 |
| Grain absorption losses | -7 |
| Remaining sparge water volume | 12.4 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 35.7 L) | 30 |
| Boil off losses | -5.7 |
| Post boil volume (equipment estimates 24.3 L) | 30 |
| Estimated amount in fermentor | 30 |
| Total: | 37.9 |
| Equipment Profile Used: | System Default |