One Eyed Spring Wheat/C2 - Beer Recipe - Brewer's Friend

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One Eyed Spring Wheat/C2

105 calories 10.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 13 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 13 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 105 calories (Per 12oz)
Carbs: 10.9 g (Per 12oz)
Created: Saturday March 18th 2023
1.032
1.008
3.2%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb The Swaen - American - Pale 2-Row10 lb American - Pale 2-Row 37 1.8 62.5%
6 lb The Swaen - American - Red Wheat6 lb American - Red Wheat 38 2.5 37.5%
16 lbs / $ 0.00
 
Target Water Profile
St. Louis County 2012
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 14.5 gal (58 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 2.5 gal (10 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.25 qt/lb 5 20  
Mash volume with grains 6.28 25.1  
Grain absorption losses -2 -8  
Remaining sparge water volume (equipment estimates 11.75 g | 47 qt) 11.25 45  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 14.5 g | 58 qt) 14 56  
Boil off losses -1.5 -6  
Post boil Volume 13 52  
Going into fermentor 13 52  
Total: 16.25 65
Equipment Profile Used: System Default
"One Eyed Spring Wheat/C2" No Profile Selected beer recipe by Willie P. All Grain, ABV 3.17%, IBU 0, SRM 2.83, Fermentables: (American - Pale 2-Row, American - Red Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-18 20:53 UTC