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Remash

55 calories 5.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.014 (recipe based estimate)
Post Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 55 calories (Per 12oz)
Carbs: 5.4 g (Per 12oz)
Created Friday February 17th 2023
1.017
1.004
1.7%
0.0
24.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 oz Molasses4 oz Molasses 36 80 8%
2 lb Rahr - Pale Ale2 lb Pale Ale 36.34 3.5 64%
4 oz United Kingdom - Extra Dark Crystal 160L4 oz Extra Dark Crystal 160L 33 160 8%
4 oz Belgian - Special B4 oz Special B 34 115 8%
6 oz Briess - Midnight Wheat Malt6 oz Midnight Wheat Malt 25 550 12%
50 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Jordan Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 1.08 4.3  
Mash volume with grains 1.31 5.2  
Grain absorption losses -0.36 -1.4  
Remaining sparge water volume (equipment estimates 6.01 g | 24 qt) 5.51 22  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.02 0.1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 6 24  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 6.59 26.4
Equipment Profile Used: System Default
"Remash" No Profile Selected beer recipe by Brewer #43379. All Grain, ABV 1.69%, IBU 0, SRM 24.86, Fermentables: (Molasses, Pale Ale, Extra Dark Crystal 160L, Special B, Midnight Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-28 00:31 UTC