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#76 Coming soon.... Litchi

178 calories 18.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Echo
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created Monday November 21st 2022
1.058
1.014
5.8%
52.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Pilsner5 kg Pilsner 36 1.5 90.9%
0.50 kg The Swaen - GoldSwaen Amber0.5 kg GoldSwaen Amber 36 27 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Centennial20 g Centennial Hops Pellet 10 Boil 50 min 26.26 20%
20 g Centennial20 g Centennial Hops Pellet 10 Boil 30 min 21.22 20%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 3 days 50%
10 g Centennial10 g Centennial Hops Leaf/Whole 10 Boil 10 min 4.55 10%
100 g / $ 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe was last saved using Metric units, but you are currently using US units. Adjusting volumes to US units    
Strike water volume at mash thickness of 1.44 qt/lb 4.36 17.4  
Grain absorption losses -1.45 -5.8  
Remaining sparge water volume (equipment estimates 4.19 g | 16.8 qt) 4.86 19.4  
Mash Lauter Tun losses -0.24 -1  
Pre boil volume (equipment estimates 6.86 g | 27.4 qt) 7.53 30.1  
Boil off losses -1.51 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5.28 21.1  
Going into fermentor 5.28 21.1  
Total: 9.22 36.9
Equipment Profile Used: System Default
"#76 Coming soon.... Litchi" American IPA beer recipe by Echo. All Grain, ABV 5.77%, IBU 52.04, SRM 6.61, Fermentables: (Pilsner, GoldSwaen Amber) Hops: (Centennial, Citra)
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  • Last Updated: 2022-11-21 13:03 UTC