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Awesome Recipe

251 calories 25.6 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 100 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 620 liters
Post Boil Size: 500 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 251 calories (Per 330ml)
Carbs: 25.6 g (Per 330ml)
Created: Friday November 18th 2022
1.081
1.020
8.0%
29.9
22.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
95 kg Weyermann - Vienna Malt95 kg Vienna Malt 37 3.5 58.6%
35 kg Weyermann - Munich Type I35 kg Munich Type I 38 6 21.6%
15 kg Weyermann - Carapils15 kg Carapils 34.5 2.1 9.3%
5 kg Bestmalz - BEST Melanoidin5 kg BEST Melanoidin 34.5 27 3.1%
8 kg Weyermann - CaraAroma8 kg CaraAroma 36 140 4.9%
4 kg German - Carafa I4 kg Carafa I 32 340 2.5%
162 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
400 g Yakima Chief Hops - Nugget400 g Nugget Hops Pellet 14.5 Boil 80 min 26.97 44.4%
250 g Hallertau Mittelfruh250 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 2.05 27.8%
250 g Hallertau Mittelfruh250 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 0.82 27.8%
900 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 514 L. Suggest reducing initial water volume to 45.4 L and adding 468.6 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 698.22 L 591.3
Strike water volume at mash thickness of 3.7 L/kg 591.3
Mash volume with grains 698.2
Grain absorption losses -162
Remaining sparge water volume (equipment estimates 85.6 L) 191.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 514 L) 620
Boil off losses -9.5
Hops absorption losses (first wort, boil, aroma) -4.5
Post boil Volume 500
Going into fermentor 500
Total: 782.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 8.02%, IBU 29.85, SRM 22.79, Fermentables: (Vienna Malt, Munich Type I, Carapils, BEST Melanoidin, CaraAroma, Carafa I) Hops: (Nugget, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-18 14:18 UTC