What the IPA !!! - Beer Recipe - Brewer's Friend

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What the IPA !!!

189 calories 17.2 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Monday July 18th 2022
1.062
1.012
6.6%
40.7
11.7
n/a
1,560.29
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Thomas Fawcett - Maris Otter Low Colour Malt4 kg Maris Otter Low Colour Malt ฿ 50.00 / lb
฿ 440.92
36.8 1.8 72.7%
0.50 kg Castle Malting - Château Cara Gold0.5 kg Château Cara Gold ฿ 60.00 / lb
฿ 66.14
34 45 9.1%
1 kg Weyermann - Carahell1 kg Carahell ฿ 50.00 / lb
฿ 110.23
34 10 18.2%
5.50 kg / ฿ 617.29
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Centennial0.3 oz Centennial Hops ฿ 90.00 / oz
฿ 27.00
Pellet 10 Boil 25 min 8.11 3.8%
0.30 oz Galena0.3 oz Galena Hops ฿ 85.00 / oz
฿ 25.50
Pellet 13 Boil 25 min 10.54 3.8%
0.30 oz Falconer's Flight0.3 oz Falconer's Flight Hops ฿ 100.00 / oz
฿ 30.00
Pellet 10 Boil 25 min 8.11 3.8%
0.30 oz Centennial0.3 oz Centennial Hops ฿ 90.00 / oz
฿ 27.00
Pellet 10 Boil 10 min 4.23 3.8%
0.30 oz Galena0.3 oz Galena Hops ฿ 85.00 / oz
฿ 25.50
Pellet 13 Boil 10 min 5.5 3.8%
0.30 oz Falconer's Flight0.3 oz Falconer's Flight Hops ฿ 100.00 / oz
฿ 30.00
Pellet 10 Boil 10 min 4.23 3.8%
2 oz Centennial2 oz Centennial Hops ฿ 90.00 / oz
฿ 180.00
Pellet 10 Dry Hop 5 days 25.6%
2 oz Galena2 oz Galena Hops ฿ 85.00 / oz
฿ 170.00
Pellet 13 Dry Hop 5 days 25.6%
2 oz Falconer's Flight2 oz Falconer's Flight Hops ฿ 100.00 / oz
฿ 200.00
Pellet 10 Dry Hop 5 days 25.6%
7.80 oz / ฿ 715.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc ฿ 8.00 / each
฿ 8.00
Water Agt Mash 15 min.
฿ 8.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
฿ 220.00 / each
฿ 220.00
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
33 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 228 B cells required
฿ 220.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Strike 72 °C 67 °C 60 min
15 L Sparge 78 °C 75 °C 10 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 34 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 15.9 L) 19.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 36.4  
Equipment Profile Used: System Default
"What the IPA !!!" American IPA beer recipe by Tossake. All Grain, ABV 6.58%, IBU 40.71, SRM 11.71, Fermentables: (Maris Otter Low Colour Malt, Château Cara Gold, Carahell) Hops: (Centennial, Galena, Falconer's Flight) Other: (Whirlfloc)
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  • Last Updated: 2022-12-05 11:26 UTC