Tangerine Tyrant
151 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Simcoe6 g Simcoe Hops |
|
Pellet |
12.7 |
Boil at 100 °C
|
70 min |
10.79 |
3% |
2 g |
Citra2 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
70 min |
3.11 |
1% |
2 g |
Simcoe2 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
1.26 |
1% |
2 g |
Citra2 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
10 min |
1.09 |
1% |
5 g |
Mandarina Bavaria5 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
2.11 |
2.5% |
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
3.23 |
2.5% |
3 g |
Chinook3 g Chinook Hops |
|
Pellet |
13 |
Aroma
|
0 min |
|
1.5% |
18 g |
Simcoe18 g Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
0 min |
|
9% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
2.5% |
8 g |
Mosaic8 g Mosaic Hops |
|
Pellet |
12.5 |
Aroma
|
0 min |
|
4% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
12.6% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
12.6% |
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
0 days |
|
20.1% |
15 g |
Mandarina Bavaria15 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
0 days |
|
7.5% |
19 g |
Chinook19 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
0 days |
|
9.5% |
4 g |
Amarillo4 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
2% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
7.5% |
199 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
66 °C |
45 min |
Starting Mash Thickness:
1.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
5.9 |
Mash volume with grains
|
8.5 |
Grain absorption losses
|
-3.9 |
Remaining sparge water volume (equipment estimates 24.9 L)
|
23.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 20 L)
|
22.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 22.5 L)
|
20 |
Total:
|
29.8
|
Equipment Profile Used: |
System Default |
"Tangerine Tyrant" American Pale Ale beer recipe by Han_Tyumi. All Grain, ABV 4.65%, IBU 21.6, SRM 7.87, Fermentables: (Pale Ale, Caramalt 15L, Crystal Medium) Hops: (Simcoe, Citra, Mandarina Bavaria, Chinook, Mosaic, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-10 16:03 UTC