18oct.birdweek - Beer Recipe - Brewer's Friend

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18oct.birdweek

179 calories 18.9 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.103 (recipe based estimate)
Post Boil Gravity: 1.227 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Sunday October 17th 2021
1.054
1.014
5.3%
0.0
23.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Extra Pale Malt5.5 kg Extra Pale Malt 33 1.8 93.6%
0.20 kg Joe White - Medium Crystal0.2 kg Medium Crystal 34.5 56.77 3.4%
0.18 kg New Zealand - Dark Chocolate Malt0.175 kg Dark Chocolate Malt 32.7 659.9 3%
5.88 kg / 0.00
 
Target Water Profile
Lismore, NSW, Australia, 2020-09
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 16.6 L) 16.9
Mash volume with grains (equipment estimates 16.6 L) 20.8
Grain absorption losses (steeping) -5.9
Pre boil volume (equipment estimates 10.7 L) 11
Boil off losses -5.7
Post boil volume 5
Top off amount 16
Going into fermentor 21
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 32.9  
Equipment Profile Used: System Default
"18oct.birdweek" No Profile Selected beer recipe by Brewer #330339. Extract, ABV 5.32%, IBU 0, SRM 23.12, Fermentables: (Extra Pale Malt, Medium Crystal, Dark Chocolate Malt)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-17 23:37 UTC