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helles kitchen

202 calories 18.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Helles Bock
Boil Time: 90 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 202 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Wednesday October 13th 2021
1.066
1.013
6.9%
23.9
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg Patagonia - Patagonia Vienna1.2 kg Patagonia Vienna 37 2.9 22.2%
3.10 kg BA Malt - Pilsen3.1 kg Pilsen 37 2 57.4%
1 kg Patagonia - Patagonia Munich1 kg Patagonia Munich 34 12 18.5%
0.10 kg Bestmalz - BEST Melanoidin Light0.1 kg BEST Melanoidin Light 34.5 19.5 1.9%
5.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Hallertau Tradition (Germany)23 g Hallertau Tradition (Germany) Hops Pellet 5 Boil 60 min 20.76 69.7%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 15 min 3.13 30.3%
33 g / $ 0.00
 
Yeast
Lallemand - LalBrew Diamond Lager
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30 L) 29.3
Mash volume with grains (equipment estimates 33.6 L) 32.9
Grain absorption losses -5.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.7 L) 23
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 15
Volume into fermentor 15
Total: 29.3  
Equipment Profile Used: System Default
"helles kitchen" Helles Bock beer recipe by birot. BIAB, ABV 6.89%, IBU 23.89, SRM 8.73, Fermentables: (Patagonia Vienna, Pilsen, Patagonia Munich, BEST Melanoidin Light) Hops: (Hallertau Tradition (Germany), Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-13 00:58 UTC