Banana Wheat - Beer Recipe - Brewer's Friend

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Banana Wheat

168 calories 17.6 g 12 oz
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Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.44 gallons
Post Boil Size: 1.12 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Wednesday October 6th 2021
1.051
1.013
5.1%
0.0
25.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
32.40 oz New Zealand - Biscuit Malt32.4 oz Biscuit Malt 35 30.46 96.3%
1.20 oz American - Caramel / Crystal 20L1.2 oz Caramel / Crystal 20L 35 20 3.7%
33.60 oz / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 2.39 g | 9.6 qt) 1.7 6.8  
Mash volume with grains (equipment estimates 2.39 g | 9.6 qt) 1.87 7.5  
Grain absorption losses (steeping) -0.26 -1.1  
Pre boil volume (equipment estimates 2.13 g | 8.5 qt) 1.44 5.8  
Boil off losses -1.13 -4.5  
Post boil volume (equipment estimates 1 g | 4 qt) 1.12 4.5  
Going into fermentor (equipment estimates 1.12 g | 4.5 qt) 1 4  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 1.7 6.8
Equipment Profile Used: System Default
"Banana Wheat" Weissbier beer recipe by Adidasex. Extract, ABV 5.06%, IBU 0, SRM 25.63, Fermentables: (Biscuit Malt, Caramel / Crystal 20L)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-07 15:44 UTC