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Awesome Recipe

158 calories 16.4 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Monday September 20th 2021
1.048
1.012
4.7%
0.0
14.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Vienna6.5 lb Vienna 35 4 70.7%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 10.9%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 10.9%
5 oz New Zealand - Biscuit Malt5 oz Biscuit Malt 35 30.46 3.4%
6 oz United Kingdom - Golden Naked Oats6 oz Golden Naked Oats 33 10 4.1%
9.19 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4.60 oz maple syrup Flavor Bottling 0 min.
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.9 g | 27.6 qt) 6.4 25.6  
Mash volume with grains (equipment estimates 7.63 g | 30.5 qt) 7.13 28.5  
Grain absorption losses -1.15 -4.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.5 g | 22 qt) 5 20  
Boil off losses -1.5 -6  
Post boil Volume 4 16  
Top off amount 1 4  
Volume into fermentor 5 20  
Total: 6.4 25.6
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. BIAB, ABV 4.71%, IBU 0, SRM 14.62, Fermentables: (Vienna, Caramel / Crystal 60L, Caramel / Crystal 40L, Biscuit Malt, Golden Naked Oats) Other: (maple syrup)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-20 15:24 UTC