Test Tripel 09 21 - Beer Recipe - Brewer's Friend

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Test Tripel 09 21

421 calories 42.4 g 600 ml
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Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 54 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 421 calories (Per 600ml)
Carbs: 42.4 g (Per 600ml)
Created: Tuesday September 14th 2021
1.075
1.018
7.5%
0.0
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pilsner6 kg American - Pilsner 37 1.8 42%
6 kg American - Pale Ale6 kg American - Pale Ale 37 3.5 42%
1 kg German - CaraAmber1 kg CaraAmber 34 23 7%
0.50 kg Belgian - Biscuit0.5 kg Belgian - Biscuit 35 23 3.5%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 2.1%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 3.5%
14.30 kg / $ 0.00
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.7 L. Suggest reducing initial water volume to 45.4 L and adding 5.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 57.41 L. Suggest reducing strike water volume to 36.29 L and adding 12.01 L sparge/top-off. 48.3
Strike water volume at mash thickness of 3.5 L/kg 48.3
Mash volume with grains 57.4
Grain absorption losses -13.8
Remaining sparge water volume (equipment estimates 16.8 L) 20.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 50.7 L) 54
Boil off losses -5.7
Post boil Volume 45
Going into fermentor 45
Total: 68.4  
Equipment Profile Used: System Default
"Test Tripel 09 21" Belgian Tripel beer recipe by Custom Brewery. All Grain, ABV 7.48%, IBU 0, SRM 8.4, Fermentables: (American - Pilsner, American - Pale Ale, CaraAmber, Belgian - Biscuit, Flaked Oats, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-14 16:48 UTC