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Awesome Recipe

237 calories 24.8 g .5 L
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 75 min
Batch Size: 1400 liters (fermentor volume)
Pre Boil Size: 1500 liters
Post Boil Size: 1400 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Blake Lawrie
Calories: 237 calories (Per .5L)
Carbs: 24.8 g (Per .5L)
Created: Monday September 13th 2021
1.051
1.013
5.0%
0.0
5.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 kg Canada Malting - SUPERIOR PILSEN MALT200 kg SUPERIOR PILSEN MALT 37.2 1.5 69.6%
50 kg Bestmalz - BEST Munich Dark 50 kg BEST Munich Dark 36.23 11 17.4%
25 kg Franco-Belges - Special Aromatic25 kg Special Aromatic 37 4 8.7%
12.50 kg Belgian - Caramel Pils12.5 kg Caramel Pils 34 8 4.3%
287.50 kg / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
29093
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1407.13 L. Suggest reducing initial water volume to 45.4 L and adding 1361.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1052.25 L 862.5
Strike water volume at mash thickness of 3 L/kg 862.5
Mash volume with grains 1052.3
Grain absorption losses -287.5
Remaining sparge water volume (equipment estimates 833 L) 925.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1407.1 L) 1500
Boil off losses -7.1
Post boil Volume 1400
Going into fermentor 1400
Total: 1788.4  
Equipment Profile Used: System Default
"Awesome Recipe" Märzen beer recipe by Blake Lawrie. All Grain, ABV 4.98%, IBU 0, SRM 5.25, Fermentables: (SUPERIOR PILSEN MALT, BEST Munich Dark , Special Aromatic, Caramel Pils)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-13 23:00 UTC