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Awesome Recipe

117 calories 10.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 210 gallons (ending kettle volume)
Pre Boil Size: 217 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 95% (ending kettle)
Calories: 117 calories (Per 12oz)
Carbs: 10.7 g (Per 12oz)
Created: Sunday August 22nd 2021
1.036
1.007
3.8%
0.0
2.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Canada Malting - CMC 2-ROW MALT220 lb CMC 2-ROW MALT 36 1.75 100%
220 lbs / $ 0.00
 
Yeast
RVA Yeast Labs - RVA 131 Chiswick Ale
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Very High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 2511 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
79.75 gal Strike 164 °F 152 °F --
Starting Mash Thickness: 1.45 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 211.5 gal (846 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 199.5 gal (798 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 97.35 gal (389.4 qt) 79.75 319  
Strike water volume at mash thickness of 1.45 qt/lb 79.75 319  
Mash volume with grains 97.35 389.4  
Grain absorption losses -27.5 -110  
Remaining sparge water volume 165 660  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 211.5 g | 846 qt) 217 868  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 215.5 g | 862 qt) 210 840  
Estimated amount in fermentor 210 840  
Total: 244.75 979
Equipment Profile Used: System Default
"Awesome Recipe" American Stout beer recipe by Anonymous. All Grain, ABV 3.82%, IBU 0, SRM 2.26, Fermentables: (CMC 2-ROW MALT)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-08-22 15:31 UTC