Brewer's Friend

Print

Transatlantyk

166 calories 17.3 g 500 ml
Beer Stats
Method: All Grain
Style: Piwo Grodziskie
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 500ml)
Carbs: 17.3 g (Per 500ml)
Created Tuesday July 13th 2021
1.036
1.009
3.6%
28.5
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Weyermann - Oak Smoked Wheat Malt5.5 kg Oak Smoked Wheat Malt 38 2 84.6%
1 kg American - Red Wheat1 kg Red Wheat 38 2.5 15.4%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
48 g Lublin48 g Lublin Hops Pellet 9.4 Boil 60 min 28.46 100%
48 g / 0.00
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe was last saved using Metric units, but you are currently using US units. Adjusting volumes to US units    
Strike water volume at mash thickness of 0.72 qt/lb 2.58 10.3  
Grain absorption losses -1.72 -6.9  
Remaining sparge water volume (equipment estimates 6.89 g | 27.6 qt) 6.91 27.6  
Mash Lauter Tun losses -0.24 -1  
Pre boil volume (equipment estimates 7.51 g | 30.1 qt) 7.53 30.1  
Boil off losses -1.51 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.3  
Post boil Volume 5.94 23.8  
Top off amount 4.62 18.5  
Going into fermentor 10.57 42.3  
Total: 9.48 37.9
Equipment Profile Used: System Default
"Transatlantyk" Piwo Grodziskie beer recipe by Derekbrews. All Grain, ABV 3.55%, IBU 28.46, SRM 3.04, Fermentables: (Oak Smoked Wheat Malt, Red Wheat) Hops: (Lublin)
Last Updated and Sharing
 
196
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-13 01:12 UTC