Madhuka Crystal IPA - Beer Recipe - Brewer's Friend

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Madhuka Crystal IPA

225 calories 22.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 31 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 225 calories (Per 330ml)
Carbs: 22.3 g (Per 330ml)
Created: Friday June 25th 2021
1.073
1.017
7.3%
62.4
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.27 kg Simpsons - Finest Pale Ale Maris Otter6.27 kg Finest Pale Ale Maris Otter 37 2.6 85.9%
627 g United Kingdom - Crystal 30L627 g Crystal 30L 34 30 8.6%
400 g United Kingdom - Wheat400 g Wheat 37 2 5.5%
7,297 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
46.20 g Centennial46.2 g Centennial Hops Pellet 9.2 Boil 60 min 43.31 35.9%
46.20 g Cascade46.2 g Cascade Hops Pellet 6.7 Boil 20 min 19.1 35.9%
36.40 g Cascade36.4 g Cascade Hops Pellet 6.7 Aroma 0 min 28.3%
128.80 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
7 g Irish Moss Fining Boil 20 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
3 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 143 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 26.6
Mash volume with grains 31.5
Grain absorption losses -7.3
Remaining sparge water volume (equipment estimates 10.9 L) 12.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 31
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume (equipment estimates 23 L) 25
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 25 L) 23
Total: 39.2  
Equipment Profile Used: System Default
"Madhuka Crystal IPA" American IPA beer recipe by Anonymous. All Grain, ABV 7.33%, IBU 62.42, SRM 8.68, Fermentables: (Finest Pale Ale Maris Otter, Crystal 30L, Wheat) Hops: (Centennial, Cascade) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-25 11:06 UTC