Awesome Recipe
154 calories
14 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
25.56 |
57.1% |
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
4.6 |
42.9% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
25.56 |
57.1% |
0.75 oz |
East Kent Goldings (Pellet) 0.74999999828443 oz East Kent Goldings (Pellet) Hops |
|
4.6 |
42.9% |
1.75 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
152 °F |
152 °F |
60 min |
|
|
Steeping |
152 °F |
170 °F |
10 min |
3 gal |
|
Batch Sparge |
170 °F |
170 °F |
-- |
Starting Grain Temp:
152 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.95 |
23.8
|
Mash volume with grains
|
7.04 |
28.2
|
Grain absorption losses
|
-1.7 |
-6.8
|
Remaining sparge water volume (equipment estimates 3.03 g | 12.1 qt)
|
3.46 |
13.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.04 |
0.1
|
Pre boil volume (equipment estimates 7.07 g | 28.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
6.5 |
26
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6.5 g | 26 qt)
|
5.5 |
22
|
Total:
|
9.41
|
37.7
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" English Porter beer recipe by Brewer #354946. All Grain, ABV 5%, IBU 30.16, SRM 29.38, Fermentables: (Metcalfe Pale Ale, Moonlight Serenade, Dark Chocolate, Caramel 300, Caramel 200 Malt, Cookie Malt, Caramel Malt - 120L) Hops: (Cluster, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-21 18:41 UTC