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Awesome Recipe

539 calories 53.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.138 (recipe based estimate)
Post Boil Gravity: 1.159 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 539 calories (Per 12oz)
Carbs: 53.9 g (Per 12oz)
Created: Friday February 26th 2021
1.159
1.040
15.7%
0.0
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30.70 lb United Kingdom - Maris Otter Pale30.7 lb Maris Otter Pale 38 3.75 100%
30.70 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 15.89 gal (63.55 qt). Suggest reducing strike water volume to 9.54 gal (38.18 qt) and adding 3.89 gal (15.55 qt) sparge/top-off. 13.43 53.7  
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (11.59 g). Reduce mash thickness to 1.5 qt/lb or increase pre-boil volume to 9.34 g.    
Strike water volume at mash thickness of 1.75 qt/lb 13.43 53.7  
Mash volume with grains 15.89 63.5  
Grain absorption losses -3.84 -15.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5.5 22  
Total: 11.59 46.4
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 15.66%, IBU 0, SRM 12.02, Fermentables: (Maris Otter Pale)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-26 04:47 UTC