Xmas Wheat - Beer Recipe - Brewer's Friend

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Xmas Wheat

194 calories 20.2 g 330 ml
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Beer Stats
Method: BIAB
Style: Weizenbock
Boil Time: 60 min
Batch Size: 47 liters (ending kettle volume)
Pre Boil Size: 54 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 79% (ending kettle)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Sunday December 6th 2020
1.063
1.016
6.2%
0.0
12.8
n/a
10.02
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Bairds - Pilsen/Lager6 kg Pilsen/Lager £ 0.68 / kg
£ 4.08
37.2 1.5 50%
6 kg Dingemans - Wheat Malt6 kg Wheat Malt £ 0.99 / kg
£ 5.94
38 20 50%
12 kg / £ 10.02
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
SWF TAP
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 52.7 L. Suggest reducing initial water volume to 45.4 L and adding 7.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 74.82 L. Suggest reducing initial water volume to 37.48 L and adding 29.42 L sparge/top-off. 66.9
Total strike volume 66.9
Mash volume with grains 74.8
Grain absorption losses -12
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 52.7 L) 54
Boil off losses -5.7
Post boil volume (equipment estimates 48.3 L) 47
Estimated amount in fermentor 47
Total: 66.9  
Equipment Profile Used: System Default
"Xmas Wheat" Weizenbock beer recipe by AeroCraft. BIAB, ABV 6.23%, IBU 0, SRM 12.78, Fermentables: ( Pilsen/Lager, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-06 09:11 UTC