Saison Bunke - Beer Recipe - Brewer's Friend

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Saison Bunke

163 calories 16.7 g 330 ml
Beer Stats
Method: Extract
Style: Belgian Pale Ale
Boil Time: 30 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.117 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Saturday November 7th 2020
1.053
1.013
5.2%
54.8
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Liquid Malt Extract - Light4 kg Liquid Malt Extract - Light 35 4 100%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Herkules30 g Herkules Hops Pellet 17.8 Boil at 100 °C 30 min 29.53 37.5%
50 g Barth-Haas - Ariana50 g Ariana Hops Pellet 11.1 Whirlpool at 80 °C 30 min 25.23 62.5%
80 g / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 10.2 L) 8.6
Volume increase from sugar/extract (early additions) 2.8
Pre boil volume (equipment estimates 13 L) 11.4
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 10
Hops absorption losses (whirlpool, hop stand) -0.3
Top off amount 12.3
Going into fermentor 22
Total: 20.8  
Equipment Profile Used: System Default
"Saison Bunke" Belgian Pale Ale beer recipe by AMaze. Extract, ABV 5.23%, IBU 54.77, SRM 5.14, Fermentables: (Liquid Malt Extract - Light) Hops: (Herkules, Ariana)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-07 10:01 UTC