Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

169 calories 17 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 79%
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Monday October 26th 2020
1.055
1.013
5.4%
0.0
13.7
n/a
7.20
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.40 kg Belgian - Wheat3.4 kg Wheat 1.30 / kg
4.42
38 3.31 63.6%
1.30 kg Castle Malting - Château Pilsen 2RS1.3 kg Château Pilsen 2RS 1.30 / kg
1.69
37 3.57 24.3%
0.30 kg Weyermann - Vienna Malt0.3 kg Vienna Malt 1.31 / kg
0.39
37 7.84 5.6%
0.35 kg Dingemans - Cara 45 0.35 kg Cara 45 2.00 / kg
0.70
34.5 123.93 6.5%
5.35 kg / 7.20
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.02 L Strike 80 °C 67 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 8
Mash volume with grains 11.6
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 29.8 L) 26.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.6 L) 28
Boil off losses -8.6
Post boil Volume 23
Going into fermentor 23
Total: 34.3  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by Cervecería Chaviñán. All Grain, ABV 5.44%, IBU 0, SRM 13.74, Fermentables: (Wheat, Château Pilsen 2RS, Vienna Malt, Cara 45 )
Last Updated and Sharing
 
178
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-26 23:07 UTC