Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

213 calories 21.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 31 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 68% (brew house)
Hop Utilization: 98%
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Wednesday October 21st 2020
1.069
1.017
6.9%
0.0
13.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
7.67 kg Belgian - Pale Ale7.67 kg Pale Ale 38 7.58 83.8%
1.09 kg Flaked Oats1.09 kg Flaked Oats 33 4.37 11.9%
0.39 kg United Kingdom - Pilsen0.39 kg Pilsen 36 3.31 4.3%
9.15 kg / $ 0.00
 
Yeast
Lallemand - Lalbrew New England
Amount:
33 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 165 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
1000 18 16 77 71 254
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25.2 L Strike 77 °C 67 °C 60 min
15 L Sparge 75 °C 75 °C 10 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 13.7
Mash volume with grains 19.8
Grain absorption losses -9.2
Remaining sparge water volume (equipment estimates 30 L) 31.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.7 L) 35
Boil off losses -5.7
Post boil Volume (equipment estimates 28 L) 31
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 31 L) 28
Total: 45.1  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Nico / Slammy. All Grain, ABV 6.9%, IBU 0, SRM 12.96, Fermentables: (Pale Ale, Flaked Oats, Pilsen)
Last Updated and Sharing
 
167
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-21 15:59 UTC