Out of this World - Beer Recipe - Brewer's Friend

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Out of this World

236 calories 25.6 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 30 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 236 calories (Per 330ml)
Carbs: 25.6 g (Per 330ml)
Created: Saturday October 17th 2020
1.076
1.021
7.3%
44.6
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.15 kg United Kingdom - Maris Otter Pale2.15 kg Maris Otter Pale 38 3.75 87.8%
0.30 kg Rolled Oats0.3 kg Rolled Oats 33 2.2 12.2%
2.45 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Galaxy20 g Galaxy Hops Leaf/Whole 14.25 Boil 10 min 44.64 26.7%
25 g Galaxy25 g Galaxy Hops Leaf/Whole 14.25 Whirlpool at 70 °C 0 min 33.3%
30 g Galaxy30 g Galaxy Hops Leaf/Whole 14.25 Dry Hop at 20 °C 5 days 40%
75 g / $ 0.00
 
Yeast
Escarpment Labs - Voss Kveik
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
High
Optimum Temp:
25 - 42 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 32 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 11.4 L) 11.4
Mash volume with grains (equipment estimates 13 L) 13
Grain absorption losses -2.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 8.1 L) 8
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 5.1 L) 6
Hops absorption losses (whirlpool, hop stand) -0.1
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 5.9 L) 5
Total: 11.4  
Equipment Profile Used: System Default
"Out of this World" American IPA beer recipe by AJBarlow. BIAB, ABV 7.27%, IBU 44.64, SRM 9.37, Fermentables: (Maris Otter Pale, Rolled Oats) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-29 13:15 UTC