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Awesome Recipe

223 calories 47.2 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 223 calories (Per 330ml)
Carbs: 47.2 g (Per 330ml)
Created: Friday October 16th 2020
1.067
1.053
1.8%
5.6
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Weyermann - Pale Ale1 kg Pale Ale 39 2.3 66.7%
300 g Weyermann - Extra Pale Premium Pilsner Malt300 g Extra Pale Premium Pilsner Malt 38 1.5 20%
100 g Crisp Malting - Flaked Torrified Oats100 g Flaked Torrified Oats 33 3.2 6.7%
100 g United Kingdom - Malted Naked Oats100 g Malted Naked Oats 33 1.3 6.7%
1,500 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 g Ekuanot1 g Ekuanot Hops Pellet 14.05 Boil 30 min 5.6 100%
1 g / 0.00 €
 
Yeast
- Saccharomycodes ludwigii
Amount:
1 Each
Cost:
Attenuation (avg):
20%
Flocculation:
Medium
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 29 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
NEIPA Okt 1010
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.1 L) 9.4
Mash volume with grains (equipment estimates 14.1 L) 10.4
Grain absorption losses -1.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5
Volume into fermentor 5
Total: 9.4  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #183795. BIAB, ABV 1.75%, IBU 5.6, SRM 4.71, Fermentables: (Pale Ale, Extra Pale Premium Pilsner Malt, Flaked Torrified Oats, Malted Naked Oats) Hops: (Ekuanot)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-10-16 15:45 UTC