Golden ale - Azacca
153 calories
15.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7.09 g |
Azacca7.08738 g Azacca Hops |
|
Pellet |
15 |
Boil
|
20 min |
8.37 |
6.3% |
7.09 g |
Azacca7.08738 g Azacca Hops |
|
Pellet |
15 |
Boil
|
15 min |
6.86 |
6.3% |
7.09 g |
Azacca7.08738 g Azacca Hops |
|
Pellet |
15 |
Boil
|
10 min |
5.01 |
6.3% |
7.09 g |
Azacca7.08738 g Azacca Hops |
|
Pellet |
15 |
Boil
|
5 min |
2.75 |
6.3% |
28.35 g |
Citra28.3495 g Citra Hops |
|
Pellet |
11 |
Boil
|
2 min |
3.43 |
25% |
28.35 g |
Azacca28.3495 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
25% |
28.35 g |
Citra28.3495 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
25% |
113.40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
56.70 g |
Azacca (Pellet) 56.69902 g Azacca (Pellet) Hops |
|
22.99 |
50.2% |
56.70 g |
Citra (Pellet) 56.699 g Citra (Pellet) Hops |
|
3.43 |
50% |
113.40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
16.2 |
Mash volume with grains
|
19.2 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 15.9 L)
|
17.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 20.8 L)
|
24.6 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 24.6 L)
|
20.8 |
Total:
|
33.8
|
Equipment Profile Used: |
System Default |
"Golden ale - Azacca" British Golden Ale beer recipe by Brewer #337081. All Grain, ABV 4.88%, IBU 26.41, SRM 5.11, Fermentables: (Golden Promise, White Wheat, Flaked Oats, Carapils, Caramel / Crystal 20L) Hops: (Azacca, Citra)
Last Updated and Sharing
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- Last Updated: 2020-10-10 08:38 UTC