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Irish Red IPA

142 calories 15.6 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2.5 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 142 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Friday September 25th 2020
1.043
1.012
4.1%
74.3
14.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb American - Pilsner3.5 lb Pilsner 37 1.8 90%
3.50 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.13 lb American - Caramel / Crystal 40L0.13 lb Caramel / Crystal 40L 34 40 3.3%
0.13 lb American - Caramel / Crystal 120L0.13 lb Caramel / Crystal 120L 33 120 3.3%
0.13 lb American - Roasted Barley0.13 lb Roasted Barley 33 300 3.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 60 min 54.93 28.6%
0.25 oz Galaxy0.25 oz Galaxy Hops Leaf/Whole 14.25 Boil 15 min 13.9 14.3%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Boil 5 min 5.48 14.3%
0.75 oz Galaxy0.75 oz Galaxy Hops Leaf/Whole 14.25 Dry Hop 7 days 42.9%
1.75 oz / $ 0.00
 
Yeast
Wyeast - Irish Ale 1084
Amount:
0.50 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 35 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 3.49 13.9  
Grain absorption losses (steep / mash) -0.49 -1.9  
Pre boil volume (equipment estimates 4.04 g | 16.2 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume (equipment estimates 1.46 g | 5.9 qt) 2.5 10  
Estimated amount in fermentor 2.5 10  
Total: 3.49 13.9
Equipment Profile Used: System Default
"Irish Red IPA" No Profile Selected beer recipe by Anonymous. Extract, ABV 4.1%, IBU 74.3, SRM 14.1, Fermentables: (Pilsner) Steeping Grains: (Caramel / Crystal 40L, Caramel / Crystal 120L, Roasted Barley) Hops: (Simcoe, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-25 02:41 UTC