English Smoke Porter - Beer Recipe - Brewer's Friend

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English Smoke Porter

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: English Porter
Boil Time: 60 min
Batch Size: 520 gallons (fermentor volume)
Pre Boil Size: 550 gallons
Post Boil Size: 510 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Monday August 31st 2020
1.054
1.014
5.3%
29.4
35.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
605 lb US - Pale 2-Row605 lb Pale 2-Row 37 1.8 54.5%
100 lb Briess - Chocolate100 lb Chocolate 25 350 9%
20 lb American - Blackprinz20 lb Blackprinz 36 500 1.8%
110 lb German - CaraMunich III110 lb CaraMunich III 34 57 9.9%
275 lb Bestmalz - BEST Smoked275 lb BEST Smoked 35.4 2.5 24.8%
1,110 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 lb Nugget4 lb Nugget Hops Pellet 12.7 Boil 60 min 29.4 100%
4 lbs / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 513.9 gal (2055.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 501.9 gal (2007.6 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 505.05 gal (2020.2 qt) 416.25 1665  
Strike water volume at mash thickness of 1.5 qt/lb 416.25 1665  
Mash volume with grains (equipment estimates 495.05 g | 1980.2 qt) 505.05 2020.2  
Grain absorption losses -138.75 -555  
Remaining sparge water volume (equipment estimates 236.65 g | 946.6 qt) 272.75 1091  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 513.9 g | 2055.6 qt) 550 2200  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -2.4 -9.6  
Post boil Volume 510 2040  
Top off amount 10 40  
Going into fermentor 520 2080  
Total: 689 2756
Equipment Profile Used: System Default
"English Smoke Porter" English Porter beer recipe by nahual. All Grain, ABV 5.33%, IBU 29.4, SRM 35.61, Fermentables: (Pale 2-Row, Chocolate, Blackprinz, CaraMunich III, BEST Smoked) Hops: (Nugget)
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  • Last Updated: 2021-10-15 18:41 UTC