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Awesome Recipe

166 calories 35.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 30 minute extended hop boil time
Calories: 166 calories (Per 330ml)
Carbs: 35.5 g (Per 330ml)
Created: Monday August 31st 2020
1.050
1.040
1.3%
76.8
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 kg Extra Pale Malt2.4 kg Extra Pale Malt 33 1.8 100%
2.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Amarillo16 g Amarillo Hops Pellet 8.6 Boil 60 min 37.5 15%
15 g Cascade15 g Cascade Hops Leaf/Whole 7 Whirlpool 30 min 5.25 14%
30 g Citra30 g Citra Hops Leaf/Whole 11 Whirlpool 30 min 16.5 28%
16 g Amarillo16 g Amarillo Hops Pellet 8.6 Whirlpool 30 min 6.88 15%
15 g Ekuanot15 g Ekuanot Hops Pellet 14.25 Whirlpool 30 min 10.69 14%
15 g Simcoe15 g Simcoe Hops Leaf/Whole 12.7 Whirlpool 30 min 14%
107 g / 0.00
 
Yeast
- Saccharomycodes ludwigii
Amount:
1 Each
Cost:
Attenuation (avg):
20%
Flocculation:
Medium
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 8.8
Mash volume with grains (equipment estimates 7.9 L) 10.3
Grain absorption losses -2.4
Remaining sparge water volume (equipment estimates 8.3 L) 4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.8 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 8
Hops absorption losses (whirlpool, hop stand) -0.5
Top off amount 2.5
Going into fermentor 10
Total: 13.3  
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 1.3%, IBU 76.82, SRM 3.6, Fermentables: (Extra Pale Malt) Hops: (Amarillo, Cascade, Citra, Ekuanot, Simcoe)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-08-31 17:30 UTC