Irish Red
138 calories
14.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
East Kent Goldings16 g East Kent Goldings Hops |
|
Lupulin Pellet |
5 |
Boil at 212 °C
|
60 min |
7.36 |
47.1% |
18 g |
East Kent Goldings18 g East Kent Goldings Hops |
|
Lupulin Pellet |
5 |
Boil at 100 °C
|
1 min |
0.36 |
52.9% |
34 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
14 |
Mash volume with grains (equipment estimates 1.8 L)
|
16.9 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 2.9 L)
|
2.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.6 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
5.7 |
Top off amount
|
15.1 |
Going into fermentor
|
20.8 |
Total:
|
16.8
|
Equipment Profile Used: |
System Default |
"Irish Red" Munich Helles beer recipe by Ivan Daniel Alarcon Villany. All Grain, ABV 4.39%, IBU 7.71, SRM 15.61, Fermentables: (Pale 2-Row, Caramel / Crystal 30L, Red Rye Crystal) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-25 22:23 UTC