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Awesome Recipe

162 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 10.5 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Monday July 20th 2020
1.053
1.012
5.4%
33.1
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.90 kg German - Pale Ale1.9 kg Pale Ale 39 2.3 95%
0.10 kg Briess - Caramel Malt - 20L0.1 kg Caramel Malt - 20L 35 20 5%
2 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Northern Brewer8 g Northern Brewer Hops Pellet 10.7 Boil 60 min 29.68 42.1%
7 g East Kent Goldings7 g East Kent Goldings Hops Pellet 5 Aroma 5 min 2.42 36.8%
4 g Styrian Goldings4 g Styrian Goldings Hops Pellet 3.6 Boil 5 min 1 21.1%
19 g / 0.00
 
Yeast
Omega Yeast Labs - Voss Kveik OYL-061
Amount:
5.30 Grams
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
20 - 37 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 37 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Honey       Amount: 65 g       Temp: 30 °C       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 L Strike 67 °C 67 °C 60 min
Starting Mash Thickness: 4.2 L/kg
Starting Grain Temp: 67 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4.2 L/kg 8.4
Mash volume with grains 9.7
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 9.2 L) 5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.7 L) 10.5
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 8
Going into fermentor 8
Total: 13.4  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.38%, IBU 33.1, SRM 5.47, Fermentables: (Pale Ale, Caramel Malt - 20L) Hops: (Northern Brewer, East Kent Goldings, Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-20 02:41 UTC