Elderflower champagne - Beer Recipe - Brewer's Friend

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Elderflower champagne

163 calories 16.7 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Tuesday June 16th 2020
1.053
1.013
5.2%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Coopers - Lager kit2 kg Lager kit 35 4 100%
2 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle 10
Volume increase from sugar/extract (early additions) 1.4
Pre boil volume 11.4
Boil off losses -5.7
Post boil volume 5.7
Top off amount 5.3
Going into fermentor 11
Total: 15.3  
Equipment Profile Used: System Default
"Elderflower champagne" No Profile Selected beer recipe by jaywaycon. Extract, ABV 5.23%, IBU 0, SRM 5.14, Fermentables: (Lager kit)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-16 17:40 UTC