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Awesome Recipe

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 550 gallons (fermentor volume)
Pre Boil Size: 550 gallons
Post Boil Size: 550 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Tuesday June 9th 2020
1.060
1.015
5.9%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
950 lb Briess - Brewers Yellow Corn Flakes950 lb Brewers Yellow Corn Flakes 34.5 0.8 76%
250 lb American - Rye250 lb Rye 38 3.5 20%
50 lb Briess - Distillers Malt50 lb Distillers Malt 35.4 2.4 4%
1,250 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 550 gal (2200 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 538 gal (2152 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 646.88 gal (2587.5 qt) 546.88 2187.5  
Strike water volume at mash thickness of 1.75 qt/lb 546.88 2187.5  
Mash volume with grains 646.88 2587.5  
Grain absorption losses -156.25 -625  
Remaining sparge water volume 159.63 638.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 550 2200  
Boil off losses    
Post boil Volume 550 2200  
Going into fermentor 550 2200  
Total: 706.5 2826
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.91%, IBU 0, SRM 3.31, Fermentables: (Brewers Yellow Corn Flakes, Rye, Distillers Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-09 19:46 UTC