Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 kg | German - Wheat Malt | 37 | 2 | 41.7% | |
1.20 kg | Belgian - Pilsner | 37 | 1.6 | 50% | |
0.20 kg | Belgian - Munich | 38 | 6 | 8.3% | |
2.40 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
5 g | Northern Brewer - Hallertau | Pellet | 8 | Boil | 60 min | 12.34 | 50% | |
5 g | Northern Brewer - Hallertau | Pellet | 8 | Boil | 20 min | 7.48 | 50% | |
10 g / $ 0.00 |
Mangrove Jack - Bavarian Wheat Yeast M20 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 4.04 Volumes |