Mc Fi's Scottish (Boortmalt)

69.59 calories 7.36 g
Beer Stats
Method: All Grain
Style: Scottish Heavy 70/-
Boil Time: 80 min
Batch Size: 240 liters (fermentor volume)
Pre Boil Size: 220 liters
Post Boil Size: 212 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Lautaro Pelayez
Calories: (Per )
Carbs: (Per )
Created Thursday May 14th 2020
1.023
1.006
2.22%
0
2.03
5.87
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg American - Pilsner25 kg Pilsner 37 1.8 100%
25 kg / 0.00
Priming
Method: co2       CO2 Level: 2.44 Volumes
 
Target Water Profile
H20 Zona Estadio Ășnico de La Plata, Buenos Aires.
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Lautaro Pelayez, Method: All Grain, Style: Scottish Heavy 70/-, ABV 2.22%, IBU 0, SRM 2.03, Fermentables: (Pilsner)
View Count: 29
Brew Count: 0
Last Updated: 2020-05-15 13:43 UTC

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