Columbus
186 calories
16.4 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
First Wort
|
60 min |
18.1 |
4% |
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
11.93 |
8% |
60 g |
Columbus60 g Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
19.68 |
24% |
60 g |
Columbus60 g Columbus Hops |
|
Pellet |
15 |
Whirlpool at 80 °C
|
20 min |
12.13 |
24% |
100 g |
Columbus100 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
4 days |
|
40% |
250 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
250 g |
Columbus (Pellet) 250 g Columbus (Pellet) Hops |
|
61.84 |
100% |
250 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.85 L |
|
Strike |
65 °C |
65 °C |
60 min |
20.25 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
5 g |
Epsom Salt (MgSO4)
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
çeşme suyu
"Columbus" American IPA beer recipe by BiraMann. All Grain, ABV 6.55%, IBU 61.84, SRM 7.34, Fermentables: (German - Pale Ale, German - CaraMunich III, Caramel / Crystal 10L, Acidulated, Flaked Oats) Hops: (Columbus) Other: (Lactic acid, Epsom Salt (MgSO4))
View Count: 261
Brew Count: 0
Last Updated: 2021-11-08 09:37 UTC