Synergy Grisette

113.49 calories 8.16 g
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 4.3 liters (fermentor volume)
Pre Boil Size: 8.6 liters
Post Boil Size: 4.8 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: (Per )
Carbs: (Per )
Created Sunday April 12th 2020
1.038
1.004
4.53%
14.28
3
n/a
7.35
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 g Canadian - Pale 2-Row300 g Pale 2-Row 2.39 / lb
1.58
36 1.75 40%
300 g German - Pilsner300 g Pilsner 2.49 / lb
1.65
38 1.6 40%
150 g American - White Wheat150 g White Wheat 2.69 / lb
0.89
40 2.8 20%
0.75 kg / 4.12
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Tettnanger3 g Tettnanger Hops 2.80 / oz
0.30
Pellet 4.5 Boil 60 min 10.3 50%
3 g Saaz3 g Saaz Hops 2.99 / oz
0.32
Pellet 3.5 Boil 15 min 3.98 50%
6 g / 0.61
 
Yeast
Lallemand - Belle Saison
Amount:
0.50 Each
Cost:
5.25 / each
2.63
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
15 - 35 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 14 B cells required
2.63 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Saison, ABV 4.53%, IBU 14.28, SRM 3, Fermentables: (Pale 2-Row, Pilsner, White Wheat) Hops: (Tettnanger, Saaz)
View Count: 21
Brew Count: 0
Last Updated: 2020-04-15 19:01 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!