Angry Beard B.S. Cider - Beer Recipe - Brewer's Friend

Angry Beard B.S. Cider

219 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Common Cider
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 7.5 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: cwicklund
Calories: 219 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Thursday April 2nd 2020
1.067
1.010
7.5%
0.0
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
384 oz Apple384 oz Apple 5.6 0 94.1%
24 oz Brown Sugar24 oz Brown Sugar 45 15 5.9%
408 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 lb frozen cherries Water Agt Mash --
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Angry Beard B.S. Cider" Common Cider beer recipe by cwicklund. All Grain, ABV 7.46%, IBU 0, SRM 5.94, Fermentables: (Apple, Brown Sugar) Other: (frozen cherries)
View Count: 254
Brew Count: 0
Last Updated: 2020-04-04 23:20 UTC

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