LINC Triticale Ale
180 calories
16.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Perle0.3 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
13.98 |
100% |
0.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
Perle (Pellet) 0.29999999931377 oz Perle (Pellet) Hops |
|
13.98 |
100% |
0.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.75 gal |
|
Strike |
165 °F |
152 °F |
60 min |
4.25 gal |
|
Batch Sparge |
168 °F |
172 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Priming
Method: sucrose
Amount: 2.2 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Spokane Water
"LINC Triticale Ale" Roggenbier (German Rye Beer) beer recipe by Lewis. All Grain, ABV 5.71%, IBU 13.98, SRM 18.64, Fermentables: (99 Triticale Pale, Bonlander Munich, De-Husked Caraf I) Hops: (Perle)
View Count: 595
Brew Count: 0
Last Updated: 2022-01-23 18:52 UTC