Brulosophy NEIPA
1 calories
0.1 g
1.25 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.10 kg |
Pale Malt (2 Row), Rahr4.1 kg Pale Malt (2 Row), Rahr |
|
36 |
1.9 |
66.1% |
1.40 kg |
Oats, Flaked (Briess)1.4 kg Oats, Flaked (Briess) |
|
39.1 |
1.4 |
22.6% |
0.70 kg |
Munich I (Weyermann)0.7 kg Munich I (Weyermann) |
|
37.8 |
7.1 |
11.3% |
6.20 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
15 min |
30.54 |
10.8% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
13.8 |
Boil
|
2 min |
4.11 |
8.1% |
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
18.1 |
Boil
|
2 min |
5.39 |
8.1% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
2 min |
3.9 |
8.1% |
60 g |
Galaxy60 g Galaxy Hops |
|
Pellet |
18.1 |
Dry Hop
|
5 days |
|
16.2% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
13.8 |
Dry Hop
|
5 days |
|
8.1% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
13.1 |
Dry Hop
|
5 days |
|
8.1% |
60 g |
Galaxy60 g Galaxy Hops |
|
Pellet |
18.1 |
Dry Hop
|
1 days |
|
16.2% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
13.8 |
Dry Hop
|
1 days |
|
8.1% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
13.1 |
Dry Hop
|
1 days |
|
8.1% |
370 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
130 g |
Simcoe (Pellet) 130 g Simcoe (Pellet) Hops |
|
34.44 |
35.1% |
90 g |
Citra (Pellet) 90 g Citra (Pellet) Hops |
|
4.11 |
24.3% |
150 g |
Galaxy (Pellet) 150 g Galaxy (Pellet) Hops |
|
5.39 |
40.5% |
370 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.7 L |
Mash In |
Infusion |
-- |
65 °C |
60 min |
Yeast
- Imperial Yeast - A38 Juice
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
73.5%
|
Flocculation:
|
Low |
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
Fermentation Temp:
|
19.4 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
106 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Ardmore A Block - Auckland Water Report 2016-2017
Notes
Water Profile: Ca 131 | Mg 1 | Na 10 | SO4 62 | Cl 186
View Count: 631
Brew Count: 0
Last Updated: 2020-03-11 00:33 UTC