Street Wheat #1 - Beer Recipe - Brewer's Friend

Street Wheat #1

148 calories 15.2 g
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 72% (brew house)
Source: KRH
Calories: 148 calories (Per )
Carbs: 15.2 g (Per )
Created: Monday March 9th 2020
1.045
1.011
4.6%
14.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb American - White Wheat4.5 lb White Wheat 40 2.8 50%
4.50 lb American - Pale 2-Row4.5 lb Pale 2-Row 37 1.8 50%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Centennial0.75 oz Centennial Hops Pellet 8.9 Boil 15 min 12.7 60%
0.50 oz Saaz0.5 oz Saaz Hops Leaf/Whole 3.8 Boil 5 min 1.32 40%
1.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.8 gal Strike 165 °F 151 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 70 °F
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
52 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Street Wheat #1" American Pale Ale beer recipe by KRH. All Grain, ABV 4.57%, IBU 14.03, SRM 3.7, Fermentables: (White Wheat, Pale 2-Row) Hops: (Centennial, Saaz)
View Count: 176
Brew Count: 0
Last Updated: 2020-03-09 21:29 UTC

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