Smoked Brown - Beer Recipe - Brewer's Friend

Smoked Brown

215 calories 22.1 g
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Beer Stats
Method: All Grain
Style: Southern English Brown
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.130 (recipe based estimate)
Post Boil Gravity: 1.260 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 215 calories (Per )
Carbs: 22.1 g (Per )
Created: Saturday March 7th 2020
1.065
1.016
6.4%
14.6
18.6
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 65.6%
1 lb United Kingdom - Crystal 70L1 lb Crystal 70L 34 70 6.6%
1 lb German - CaraMunich II1 lb CaraMunich II 34 46 6.6%
3 lb Smoked Malt3 lb Smoked Malt 37 5 19.7%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 1.6%
15.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5.5 Boil 60 min 8.5 50%
0.50 oz Challenger0.5 oz Challenger Hops Pellet 7.5 Boil 15 min 2.88 25%
0.50 oz Challenger0.5 oz Challenger Hops Leaf/Whole 7.5 Boil 20 min 3.19 25%
2 oz / $ 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
My water 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Smoked Brown" Southern English Brown beer recipe by Brewer #116542. All Grain, ABV 6.39%, IBU 14.57, SRM 18.55, Fermentables: (Pale 2-Row, Crystal 70L, CaraMunich II, Smoked Malt, Chocolate) Hops: (East Kent Goldings, Challenger)
View Count: 165
Brew Count: 0
Last Updated: 2020-11-04 20:44 UTC

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