All-American Lightweight

148 calories 15 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.8 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Wednesday February 26th 2020
1.045
1.010
4.58%
31.72
6.09
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 82.1%
0.25 lb American - Caramel / Crystal 60L0.25 lb American - Caramel / Crystal 60L 34 60 5.1%
0.25 lb American - Wheat0.25 lb American - Wheat 38 1.8 5.1%
6 oz American - Carapils (Dextrine Malt)6 oz American - Carapils (Dextrine Malt) 33 1.8 7.7%
4.88 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 8 Boil 30 min 21.65 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 8 Boil 8 min 4.24 12.5%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 8 min 5.83 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.5 Dry Hop 5 days 25%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop 5 days 25%
 
Mash Guidelines
Amount Description Type Temp Time
1.7 gal Infusion 156 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 4.58%, IBU 31.72, SRM 6.09, Fermentables: (Pale 2-Row, American - Caramel / Crystal 60L, American - Wheat, American - Carapils (Dextrine Malt)) Hops: (Cascade, Citra)
View Count: 525
Brew Count: 2
Last Updated: 2020-02-29 19:54 UTC

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