Efficiency example

192 calories 19.5 g
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 192 calories (Per )
Carbs: 19.5 g (Per )
Created Friday February 21st 2020
1.058
1.014
5.8%
0.0
3.8
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 100%
12 lbs / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.46 gal Strike 159 °F 152 °F 60 min
 
Yeast
- Search...
Amount:
2 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
25796
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Efficiency example" No Profile Selected beer recipe by Pricelessbrewing. BIAB, ABV 5.82%, IBU 0, SRM 3.81, Fermentables: (Pale 2-Row)
View Count: 148
Brew Count: 0
Last Updated: 2020-02-21 21:39 UTC

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