Kviek Galaxy IPA - Beer Recipe - Brewer's Friend

Kviek Galaxy IPA

200 calories 17.6 g
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 200 calories (Per )
Carbs: 17.6 g (Per )
Created: Sunday February 16th 2020
1.061
1.011
6.5%
42.0
4.2
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb German - Pale Ale12 lb Pale Ale 39 2.3 85.7%
1 lb German - Carapils1 lb Carapils 35 1.3 7.1%
1 lb American - White Wheat1 lb White Wheat 40 2.8 7.1%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Magnum28 g Magnum Hops Pellet 11 Boil at 212 °F 60 min 28.73 10.9%
57 g Galaxy57 g Galaxy Hops Pellet 16 Boil at 212 °F 1 min 3.67 22.3%
57 g Galaxy57 g Galaxy Hops Pellet 16 Whirlpool at 170 °F 10 min 9.64 22.3%
114 g Galaxy114 g Galaxy Hops Pellet 16 Dry Hop Day 4 44.5%
256 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Strike 161 °F 150 °F 60 min
Starting Mash Thickness: 2 qt/lb
Starting Grain Temp: 67 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 10 min.
2.50 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
8 g Gypsum Water Agt Mash 1 hr.
1 g Table Salt Water Agt Mash 1 hr.
3.62 g Citric acid Water Agt Mash 1 hr.
2.20 g Wyeast - Beer Nutrient Water Agt Boil 10 min.
 
Yeast
Imperial Yeast - Imperial Yeast - A44 Kvieking
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
75 - 97 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 139 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Kviek Galaxy IPA" American IPA beer recipe by bhive01. All Grain, ABV 6.45%, IBU 42.03, SRM 4.2, Fermentables: (Pale Ale, Carapils, White Wheat) Hops: (Magnum, Galaxy) Other: (Whirlfloc, Calcium Chloride (dihydrate), Gypsum, Table Salt, Citric acid, Beer Nutrient)
View Count: 1104
Brew Count: 1
Last Updated: 2020-02-16 04:21 UTC

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