Zappa DIPA
226 calories
19.6 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
10.8 |
Boil
|
60 min |
64.02 |
20% |
2 oz |
Zappa2 oz Zappa Hops |
|
Pellet |
4.9 |
Boil
|
15 min |
14.41 |
20% |
2 oz |
Zappa2 oz Zappa Hops |
|
Pellet |
4.9 |
Boil
|
0 min |
|
20% |
2 oz |
Zappa2 oz Zappa Hops |
|
Pellet |
4.9 |
Dry Hop
|
2 days |
|
20% |
2 oz |
Zappa2 oz Zappa Hops |
|
Pellet |
4.9 |
Dry Hop
|
6 days |
|
20% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
64.02 |
20% |
8 oz |
Zappa (Pellet) 7.9999999817006 oz Zappa (Pellet) Hops |
|
14.41 |
80% |
10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.6 gal |
|
Strike |
165 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
55 °F |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Zappa DIPA" American Pale Ale beer recipe by Stevenjay1576. All Grain, ABV 7.44%, IBU 78.43, SRM 4.23, Fermentables: (Pale 2-Row, Pilsner, Flaked Oats) Hops: (Magnum, Zappa)
View Count: 276
Brew Count: 1
Last Updated: 2020-02-08 19:06 UTC